Bee sting ice cream: milk, almonds and honey
A classic cake in ice cream form. Bee sting ice cream has a creamy consistency and tastes of vanilla, honey and milk. It is topped by almond brittle slivers.
Homemade ice cream!
A classic cake in ice cream form. Bee sting ice cream has a creamy consistency and tastes of vanilla, honey and milk. It is topped by almond brittle slivers.
A recipe for vegan stracciatella ice cream prepared with oat milk. Also a great alternative for those who suffer from lactose intolerance.
A sundae made of yoghurt ice cream, cherry ice cream and chocolate shavings is simply ingenious. An instruction with only a few ingredients. The recipe can also be prepared well for a menu.
Creamy nougat ice cream with chocolate-coated nuts, which is very easy to make. The recipe doesn't need an egg and is simply delicious.
If you love poppy seeds as much as I do, I have a great poppy seed ice cream recipe that tastes very much like poppy seeds.
Grapefruit sorbet has a slightly bitter taste, which is particularly refreshing. The ideal ice cream for hot summer days.
A quick cherry ice cream that requires only a few ingredients and can be easily enhanced with a chilli note for guests.
Greek yoghurt has the optimal composition for ice cream production and is ideal for quick production even without an ice cream machine. In addition, it also saturates much better than other types of ice cream.
Melons already bring the ideal combination of taste and sweetness to make a delicious sorbet with just a few ingredients. It is also a visual highlight.
Apple sorbet is a particularly refreshing ice cream. It also requires little sweetness and is also ideal as an intermediate course for a menu.